- cholesterol emulsifier
- эмульгатор на базе холестерина
English-Russian perfumery & beauty care dictionary. 2014.
English-Russian perfumery & beauty care dictionary. 2014.
cholesterol — холестерин cholesterol ester сложный эфир холестерина total cholesterol общее содержание холестерина cholesterol emulsifier эмульгатор на базе холестерина … English-Russian travelling dictionary
Lecithin — is any of a group of yellow brownish fatty substances occurring in animal and plant tissues, and in egg yolk, composed of phosphoric acid, choline, fatty acids, glycerol, glycolipids, triglycerides, and phospholipids (e.g., phosphatidylcholine,… … Wikipedia
Glucomannan — Propolene redirects here. It is not related to propylene. Glucomannan is a water soluble polysaccharide that is considered a dietary fiber. Glucomannan is a food additive used as an emulsifier and thickener. Products containing glucomannan,… … Wikipedia
Perfluorooctanoic acid — IUPAC name pentadecafluorooctanoic acid … Wikipedia
Egg (food) — Chicken egg redirects here. For the causality dilemma, see Chicken or the egg. On the left a chicken egg, the egg most commonly e … Wikipedia
Cyclodextrin — Cyclodextrins (sometimes called cycloamyloses) are a family of compounds made up of sugar molecules bound together in a ring (cyclic oligosaccharides). Cyclodextrins are produced from starch by means of enzymatic conversion. They are used in food … Wikipedia
Butter — is a dairy product made by churning fresh or fermented cream or milk. It is used as a spread and a condiment, as well as in cooking applications such as baking, sauce making, and frying. Butter consists of butterfat, water and milk proteins. Most … Wikipedia
egg — egg1 eggless, adj. eggy, adj. /eg/, n. 1. the roundish reproductive body produced by the female of certain animals, as birds and most reptiles, consisting of an ovum and its envelope of albumen, jelly, membranes, egg case, or shell, according to… … Universalium
Chocolate — For other uses, see Chocolate (disambiguation). Chocolate most commonly comes in dark, milk, and white varieties, with cocoa solids contributing to the … Wikipedia
Mayonnaise — For other uses, see Mayonnaise (disambiguation). Standard ingredients and tools to make mayonnaise. Mayonnaise, pronounced: [majɔnɛːz], often abbreviated as mayo,[1] is a sauce … Wikipedia
Fatty alcohol — Fatty alcohols are aliphatic alcohols derived from natural fats and oils, originating in plants, but also synthesized in animals and algae. Their significance in nutrition and health has historically been overlooked, and is only now being… … Wikipedia